PR for Foley Hospitality
Soul, Shed 5, Andiamo and Jervois Steak House are heavy hitters in the hospitality industry, with the wider group also enjoying a number of bars and casual restaurants in the impressive stable that includes Somm, The Brit, Tallulah, Chamberlain and The Crab Shack in Wellington.
As its agency of record, our job is to launch new sites and create events that set the tone punters can expect, support special menus and activations and drive a key opinion leader programme to get people in and around executive chef Gavin Doyle’s brilliance.
A case in point was the successful launch of Somm – Auckland’s first urban cellar door on the waterfront. Coverage spanned Denizen, Viva, Kia Ora, The Weekend Herald, Stuff, Urban List and Concrete Playground, and the hits keep coming.
“Undertow are always thinking of how to enhance our brand story where most overlook in a saturated hospo industry. We can count on the team as trusted advisors to all our brands across the group. ”
